Reese's Cookie

Nutrition Facts

Serving Size 1 COOKIE
Calories 628
Calories from Fat - - -
*Percent Daily Values (DV)
are based on a 2,000
calorie diet.
Amount/Serving
%DV*
Total Fat 36.9g
57%
Sat. Fat 16.9g
- - -%
Trans Fat 0g
Cholesterol 39.9mg
- - -%
Sodium 448.5mg
20%
Tot. Carb. 66.8g
20%
Dietary Fiber 3g
9%
Sugars 44.9g
   Includes 0g Added Sugars
0%
Protein 11g
Vitamin D - mcg - 0%
Calcium - 77.7mg - 8%
Iron - 1.8mg - 22%
Potassium - mg - 0%
INGREDIENTS: COOKIES REESES PEANUT BUTTER DAVIDS (peanut butter chips (sugar, palm kernel oil, partially defatted peanut flour, non-fat milk powder, salt, soy lecithin), enriched wheat flour (wheat, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), peanut butter (roasted peanuts, dextrose, hydrogenated cottonseed and canola oils, salt), Reese's peanut butter cups (sugar, peanuts, chocolate, nonfat milk, cocoa butter, milk fat, dextrose, salt, soy lecithin and PGPR as emulsifiers, TBHQ to maintain freshness), brown sugar, margarine (vegetable oil blend [palm fruit, soybean and olive oils] water, salt, non-fat milk, soy lecithin, monoglycerides, natural flavor, vitamin A palmitate, beta carotene color), butter, sugar, eggs, salt, baking soda. contains: egg, milk, peanut, soy, wheat manufactured in a facility that processes tree nuts)
ALLERGENS: Milk, Eggs, Tree Nuts, Peanuts, Wheat, Soybeans, Gluten