GNG Espresso Brownie

Nutrition Facts

Serving Size 1 EACH
Calories 571
Calories from Fat 5.1
*Percent Daily Values (DV)
are based on a 2,000
calorie diet.
Amount/Serving
%DV*
Total Fat 27.2g
42%
Sat. Fat 15g
- - -%
Trans Fat 0.7g
Cholesterol 121.5mg
- - -%
Sodium 224.9mg
10%
Tot. Carb. 80g
24%
Dietary Fiber 4.2g
12%
Sugars 61.6g
   Includes 5.1g Added Sugars
0%
Protein 6.9g
Vitamin D - 0.8mcg - 0%
Calcium - 44.4mg - 4%
Iron - 2.4mg - 30%
Potassium - 190.8mg - 4%
INGREDIENTS: GNG Espresso Brownie (Brownie, Espresso (Brownie Base (SUGAR (sugar), EGGS (whole egg, citric acid, 0.15% water added as a carrier for citric acid. citric acid added to preserve color. contains: eggs ), FLOUR (unbleached wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin and folic acid), UNSALTED BUTTER (pasteurized cream (milk), natural flavorings. contains: milk), SEMISWEET CHOCOLATE (sugar (44.2%), cocoa mass (41.1%), cocoa butter (13.9), emulsifier: sunflower lecithin (<1%), vanilla (<1%) Processed in a facility that also processes: milk and milk products, nuts and nut products, peanuts and peanut products), COCOA (cocoa, silicon dioxide (free-flow agent). ), CANOLA OIL (canola oil. ), VANILLA EXTRACT (Water, alcohol, corn syrup and vanilla bean extractive.), KOSHER SALT (salt, yellow prussiate of soda), BAKING POWDER (baking soda (for leavening), cornstarch, sodium bicarbonate, sodium aluminum sulfate (for leavening), calcium sulfate, monocalcium phosphate (for leavening). )), Espresso Cream (CONFECTIONERS SUGAR (sugar, cornstarch), UNSALTED BUTTER (pasteurized cream (milk), natural flavorings. contains: milk), COLUMBIAN COFFEE EXTRACT (coffee extract made from 100% Columbian coffee ), VANILLA EXTRACT (Water, alcohol, corn syrup and vanilla bean extractive.)), Soft Chocolate Ganache (CREAM (heavy cream (milk), milk, contains less than 0.5% of carrageenan, mono and diglycerides, polysorbate 80. contains: milk), SEMISWEET CHOCOLATE (sugar (44.2%), cocoa mass (41.1%), cocoa butter (13.9), emulsifier: sunflower lecithin (<1%), vanilla (<1%) Processed in a facility that also processes: milk and milk products, nuts and nut products, peanuts and peanut products), CORN SYRUP (corn syrup, high fructose corn syrup, water, salt, natural and artificial vanilla flavor)), BAKING SPRAY (soybean oil, phosphated mono and diglycerides, calcium carbonate, silicon dioxide, canola oil, water also contains propellant to dispense spray)))
ALLERGENS: Milk, Eggs, Tree Nuts, Peanuts, Wheat, Soybeans, Gluten