Salad, Garden Bean

Nutrition Facts

Serving Size 4 OZ
Calories 85
Calories from Fat 0.3
*Percent Daily Values (DV)
are based on a 2,000
calorie diet.
Amount/Serving
%DV*
Total Fat 0.2g
0%
Sat. Fat 0g
- - -%
Trans Fat 0g
Cholesterol 0mg
- - -%
Sodium 194.2mg
8%
Tot. Carb. 18.2g
6%
Dietary Fiber 2.9g
9%
Sugars 9.8g
   Includes 0.3g Added Sugars
0%
Protein 2.9g
Vitamin D - 0mcg - 0%
Calcium - 21.7mg - 2%
Iron - 0.8mg - 10%
Potassium - 173.6mg - 4%
INGREDIENTS: LIMA BEANS (prepared lima beans, (water, lima beans), water, salt, calcium chloride, calcium disodium edta (to help promote color retention).), VINEGAR (apple cider vinegar (diluted with water to 5% acidity). ), GARBANZO BEANS (cooked dried chick peas, water, salt, disodium edta (to preserve color)), KIDNEY BEANS (dark red kidney beans, water, high fructose corn syrup, sugar, salt, calcium chloride, disodium edta (to preservative color), and natural flavorings.), GREEN BEANS (green beans, water, salt.), WAX BEANS (wax beans, water, salt.), SUGAR (sugar), FRESH GREEN PEPPERS, FRESH CELERY, WATER, FRESH GREEN ONIONS, PIMIENTO (pimiento, water, and citric acid.), KOSHER SALT (salt, yellow prussiate of soda), BLACK PEPPER (black pepper)
ALLERGENS: