Hard Boiled Eggs
Nutrition Facts
Serving Size 2 EGGS
Calories 112
Calories from Fat - - -
*Percent Daily Values (DV)
are based on a 2,000
calorie diet.
Amount/Serving
%DV*
Total Fat
7.7g
12%
Sat. Fat
2.4g
- - -%
Trans Fat
- - -g
Cholesterol
270.7mg
- - -%
Sodium
90mg
4%
Amount/Serving
%DV*
Tot. Carb.
0.8g
0%
Dietary Fiber
0g
0%
Sugars
0.8g
Includes
0g Added Sugars
0%
Protein
9.1g
Vitamin D
-
1.6mcg - 0%
Calcium
-
36.3mg - 4%
Iron
-
0.9mg - 11%
Potassium
-
91.4mg - 2%
INGREDIENTS:
EGGS (hard cooked eggs, water, citric acid, sodium benzoate and nisin preparation (as preservatives). contains: eggs)
ALLERGENS:
Eggs