Pulled Pork BBQ

Nutrition Facts

Serving Size 4 OZ
Calories 339
Calories from Fat 2.2
*Percent Daily Values (DV)
are based on a 2,000
calorie diet.
Amount/Serving
%DV*
Total Fat 24.3g
37%
Sat. Fat 8.4g
- - -%
Trans Fat 0g
Cholesterol 95.8mg
- - -%
Sodium 141.1mg
6%
Tot. Carb. 5.3g
2%
Dietary Fiber 0.5g
1%
Sugars 3.9g
   Includes 2.2g Added Sugars
0%
Protein 23.4g
Vitamin D - 2.3mcg - 0%
Calcium - 29.8mg - 3%
Iron - 1.6mg - 20%
Potassium - 435.6mg - 9%
INGREDIENTS: PORK, Blue Ridge BBQ Sauce (Carolina BBQ Sauce (VINEGAR (apple cider vinegar (diluted with water to 5% acidity). ), WATER, BROWN SUGAR (sugar, molasses ), HONEY (clover honey. ), PEPPER SAUCE (vinegar, aged peppers (peppers, salt, vinegar), water, xanthan gum and benzoate of soda (to preserve freshness and flavor). manufactured on a line that produces products with a soy allergen.), RED PEPPER (crushed red pepper), GARLIC PEELED, BLACK PEPPER (black pepper), KOSHER SALT (salt, yellow prussiate of soda), LEMON JUICE (filtered water, lemon juice concentrate, sodium bisulfite (preservative), sodium benzoate (preservative), and lemon oil.)), BBQ SAUCE (high fructose corn syrup, distilled vinegar, tomato paste, modified food starch, contains less than 2% of: salt, pineapple juice concentrate, natural smoke flavor, spice, caramel color, molasses, sodium benzoate (preservative), garlic*, mustard flour, corn syrup, sugar, tamarind, natural flavor, celery seed. *dried)), BLACK PEPPER (black pepper)
ALLERGENS: Soybeans