Thai Tofu

Nutrition Facts

Serving Size 4 OZ
Calories 110
Calories from Fat 0
*Percent Daily Values (DV)
are based on a 2,000
calorie diet.
Amount/Serving
%DV*
Total Fat 5.4g
8%
Sat. Fat 0g
- - -%
Trans Fat 0g
Cholesterol 0.1mg
- - -%
Sodium 516.6mg
22%
Tot. Carb. 4.6g
1%
Dietary Fiber 1.8g
5%
Sugars 2.2g
   Includes 0g Added Sugars
0%
Protein 11.5g
Vitamin D - 0.1mcg - 0%
Calcium - 209.4mg - 21%
Iron - 1.1mg - 13%
Potassium - 53mg - 1%
INGREDIENTS: EXTRA FIRM TOFU (water, non-gmo soybeans, calcium sulfate (a natural firming agent).), GLUTEN FREE SOY SAUCE (water, soybeans, salt, sugar), ICE, BROWN SUGAR (sugar, molasses ), RICE VINEGAR (rice wine vinegar (reduced with water to 4.5% acidity).), FRESH GREEN ONIONS, CINNAMON (cinnamon sticks.), SESAME SEEDS (whole sesame seeds), GINGER (ground ginger ), ONION POWDER (onion powder. ), GARLIC POWDER (garlic powder.), DRIED CHILI PEPPERS (dried chilli product contains sulfite), BAY LEAVES ( bay leaves.)
ALLERGENS: Soybeans, Sesame