Plain Pancake

Nutrition Facts

Serving Size 3 PANCAKE
Calories 455
Calories from Fat 9.2
*Percent Daily Values (DV)
are based on a 2,000
calorie diet.
Amount/Serving
%DV*
Total Fat 5.1g
8%
Sat. Fat 1.5g
- - -%
Trans Fat 0g
Cholesterol 4.3mg
- - -%
Sodium 1023.8mg
45%
Tot. Carb. 96.7g
29%
Dietary Fiber 1.5g
5%
Sugars 41.7g
   Includes 9.2g Added Sugars
0%
Protein 7g
Vitamin D - 0mcg - 0%
Calcium - 127.5mg - 13%
Iron - 2.8mg - 35%
Potassium - 214.1mg - 5%
INGREDIENTS: WATER, PANCAKE MIX (enriched bleached flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), degermed yellow cornmeal, dextrose, sugar, defatted soy flour, soybean and palm oil, whey, contains less than 2% of: aluminum sulfate, baking soda, buttermilk, color (turmeric, annatto), mono-diglycerides, monocalcium phosphate, nonfat milk, salt, sodium aluminum phosphate, soy lecithin, egg Contains: wheat, soy, milk processed in a facility that handles eggs.), PANCAKE SYRUP (corn syrup, high fructose corn syrup, water, sugar, natural & artificial flavor, caramel color, salt, cellulose gum, potassium sorbate and sodium benzoate (preservatives).), Mixed Berries (CAPPED STRAWBERRIES, BLUEBERRIES), WHIPPED CREAM (cream, milk, sugar, dextrose, contains less than 1% of: sorbitan monostearate, artificial flavor, carrageenan, mixed tocopherols (vitamin e) to protect flavor. propellant: nitrous oxide. contains: milk )
ALLERGENS: Milk, Eggs, Wheat, Soybeans, Gluten