Pepperjack Cheese

Nutrition Facts

Serving Size 1 OZ
Calories 111
Calories from Fat 0
*Percent Daily Values (DV)
are based on a 2,000
calorie diet.
Amount/Serving
%DV*
Total Fat 9.1g
14%
Sat. Fat 5.1g
- - -%
Trans Fat 0g
Cholesterol 25.3mg
- - -%
Sodium 364.5mg
16%
Tot. Carb. 1g
0%
Dietary Fiber 0g
0%
Sugars 0g
   Includes 0g Added Sugars
0%
Protein 5.1g
Vitamin D - 0mcg - 0%
Calcium - 171.1mg - 17%
Iron - 0mg - 0%
Potassium - 30.4mg - 1%
INGREDIENTS: PEPPER JACK CHEESE (monterey jack and american cheeses (milk, cheese cultures, salt, enzymes), water, cream, sweet red bell peppers, jalapeno peppers, salt, sodium phosphate, sorbic acid (preservative), added color, natural flavor contains: milk )
ALLERGENS: Milk, Gluten