Alfredo Sauce

Nutrition Facts

Serving Size 4 OZL
Calories 204
Calories from Fat 0.6
*Percent Daily Values (DV)
are based on a 2,000
calorie diet.
Amount/Serving
%DV*
Total Fat 15.1g
23%
Sat. Fat 7.3g
- - -%
Trans Fat 0.2g
Cholesterol 25.1mg
- - -%
Sodium 725.6mg
32%
Tot. Carb. 10.3g
3%
Dietary Fiber 0g
0%
Sugars 6.8g
   Includes 0.6g Added Sugars
0%
Protein 7.1g
Vitamin D - 0.3mcg - 0%
Calcium - 228.6mg - 23%
Iron - 0.1mg - 2%
Potassium - 198.6mg - 4%
INGREDIENTS: ALFREDO SAUCE (skim milk, cream, parmesan, romano & cheddar cheeses (pasteurized milk, cheese cultures, salt, enzymes), water, whey, canola oil, modified food starch, palm oil, contains 2% or less of the following: natural flavor, salt, sugar, spice, xanthan gum, sodium poly phosphates, sodium citrate, DATEM, and mono and diglycerides. Contains: milk ), PARMESAN CHEESE (parmesan cheese (pasteurized part-skim cow's milk, cheese cultures, salt, enzymes), powdered cellulose added to prevent caking, natamycin (a natural mold inhibitor). contains: milk ), BLACK PEPPER (black pepper), GARLIC POWDER (garlic powder.)
ALLERGENS: Milk