Chicken Tenders

Nutrition Facts

Serving Size 8 OZ
Calories 417
Calories from Fat 0
*Percent Daily Values (DV)
are based on a 2,000
calorie diet.
Amount/Serving
%DV*
Total Fat 15.9g
24%
Sat. Fat 2.7g
- - -%
Trans Fat 0g
Cholesterol 70.3mg
- - -%
Sodium 1000.2mg
43%
Tot. Carb. 36.3g
11%
Dietary Fiber 1.7g
5%
Sugars 9.1g
   Includes 0g Added Sugars
0%
Protein 34g
Vitamin D - 0mcg - 0%
Calcium - 18.1mg - 2%
Iron - 2.3mg - 28%
Potassium - 523.9mg - 11%
INGREDIENTS: BREADED CHICKEN TENDER (uncooked, breaded chicken tenderloins containing up to 20% solution of water, salt, and sodium phosphate. predusted and breaded with: enriched wheat flour (enriched with niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), salt, soybean oil (as processing aid), spices, leavening (sodium aluminum phosphate, sodium bicarbonate), garlic powder, extractives of paprika, natural flavors. battered with: water, enriched wheat flour (enriched with niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid) salt, yellow corn flour, leavening (sodium bicarbonate, sodium aluminum phosphate), natural flavor, cellulose gum. breading set in vegetable oil.), ALLERGEN STATEMENT: DAIRY (THIS PRODUCT IS PRODUCED ON EQUIPMENT THAT ALSO PRODUCES PRODUCTS CONTAINING DAIRY.), ALLERGEN STATEMENT: EGGS (THIS PRODUCT IS PRODUCED ON EQUIPMENT THAT ALSO PRODUCES PRODUCTS CONTAINING EGGS..)
ALLERGENS: Milk, Eggs, Wheat, Soybeans, Gluten