INGREDIENTS: SPICY CRAB ROLL (Sushi Rice (WATER, NISHIKI RICE (milled rice), RICE VINEGAR (distilled vinegar (made from alcohol with rice and sake cake extract) and salt. diluted with water to 4.5% acidity (45 grain). ), SUGAR (sugar), SALT (salt, calcium silicate, dextrose, potassium iodide.)), Spicy Crabmeat Mixture (IMITATION CRAB MEAT (fish protein (alaska pollock and/or pacific whiting), water, snow crab, sorbitol, modified food starch. sugar, egg whites, contains 2% or less of the following: calcium carbonate, soybean oil, salt, potassium chloride, natural and artificial flavors (contains swimming crab, maltodextrin, disodium inosinate, disodium guanylate), mirin wine (sake, sugar, salt, water, yeast extract), sodium tripolyphosphate, tetrasodium pyrophosphate, carmine, paprika oleoresin, color added. contains: fish (alaska pollock, and/or pacific whiting), wheat, egg, soy, crustacean shellfish (snow crab, swimming crab).), MAYONNAISE (soybean oil, distilled vinegar, egg yolk, high fructose corn syrup, contains less than 2% of salt, water, mustard seed, calcium disodium edta (to protect flavor.) contains: egg), SRIRACHA HOT PEPPER SAUCE (chili, sugar, salt, garlic, acetic acid, potassium sorbate and sodium bisulfite as preservatives, xanthan gum. Contains sulphite (sodium bisulfite), vinegar, sodium benzoate, natural flavors)), FRESH CUCUMBERS, SEAWEED (Seaweed)), PICKLED GINGER (ginger, water, salt, acetic acid, sorbitol, aspartame (contains phenylalanine), citric acid, malic acid, potassium sorbate as preservative, fda certified food color red no. 40. phenylketonurics: contains phenylalanine. ), Prepared Wasabi (WASABI (horseradish, mustard, corn starch, cellulose, ascorbic acid (for color retention), artificial color (fd&c yellow #5, fd&c Blue #1), citric acid. ), WATER)