Pudding Cup - Vanilla & Oreos

Nutrition Facts

Serving Size 1 CUP
Calories 422
Calories from Fat 17.6
*Percent Daily Values (DV)
are based on a 2,000
calorie diet.
Amount/Serving
%DV*
Total Fat 16.4g
25%
Sat. Fat 10g
- - -%
Trans Fat 0.1g
Cholesterol 14.3mg
- - -%
Sodium 506mg
22%
Tot. Carb. 63.7g
19%
Dietary Fiber 0.7g
2%
Sugars 49.4g
   Includes 17.6g Added Sugars
0%
Protein 5.5g
Vitamin D - 1.9mcg - 0%
Calcium - 315.8mg - 32%
Iron - 1.2mg - 15%
Potassium - 228.2mg - 5%
INGREDIENTS: Vanilla Pudding (WHOLE MILK (whole milk, vitamin A palmitate, vitamin D3 contains milk.), VANILLA PUDDING (dextrose, sugar, modified food starch, sodium phosphate, calcium sulfate, natural and artificial flavor, salt, xanthan gum, mono and diglycerides, yellow 5, yellow 6. contains: milk )), CHOCOLATE COOKIE CRUMBLES (unbleached enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate [vitamin b1], riboflavin [vitamin b2], folic acid), sugar, palm and /or canola oil, cocoa (processed with alkali), invert sugar, leavening (baking soda and/or calcium phosphate), soy lecithin, salt, chocolate, natural flavor. contains: wheat, soy.), Whipped Topping (WHIPPED TOPPING (water, high fructose corn syrup, hydrogenated vegetable oil (palm, palm kernel, coconut, and/or cottonseed), contains less than 2% of the following: carbohydrate gum, sugar, polysorbate 60, polyglycerol esters of fatty acids, salt, sodium alginate, soy lecithin, artificial flavor, sodium citrate, natural flavor, colored with turmeric and annatto extracts. contains soy))
ALLERGENS: Milk, Tree Nuts, Wheat, Soybeans, Gluten