Chicken Cordon Bleu Wrap

Nutrition Facts

Serving Size 1 WRAP
Calories 694
Calories from Fat 0
*Percent Daily Values (DV)
are based on a 2,000
calorie diet.
Amount/Serving
%DV*
Total Fat 40.6g
62%
Sat. Fat 12.7g
- - -%
Trans Fat 0g
Cholesterol 91.4mg
- - -%
Sodium 1620.8mg
70%
Tot. Carb. 51.1g
15%
Dietary Fiber 1.9g
5%
Sugars 3.2g
   Includes 0g Added Sugars
0%
Protein 36.2g
Vitamin D - 0mcg - 0%
Calcium - 357.3mg - 36%
Iron - 3mg - 38%
Potassium - 75.3mg - 2%
INGREDIENTS: CHICKEN TENDERS (ingredients: chicken tenderloins, water, seasoning [salt, flavors, maltodextrin, sugar, vegetable stock (carrot, onion, celery), garlic powder], modified food starch, sodium phosphates, soy protein concentrate. breaded with: bleached wheat flour, water, wheat flour, salt, sugar, wheat gluten, leavening (sodium bicarbonate, sodium aluminum phosphate, sodium acid pyrophosphate, monocalcium phosphate), dextrose, yellow corn flour, yeast extract, onion powder, yeast, extractives of paprika, annatto, and turmeric, garlic powder, spice, disodium inosinate, and disodium guanylate. Breading set in vegetable oil. Contains: Wheat and Soy ), FLOUR TORTILLA (enriched unbleached flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, and folic acid), water, vegetable shortening (contains one or more of the following: palm oil and/or olive oil), contains 2% or less of the following: salt, aluminum free leavening (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), wheat protein, preservatives (calcium propionate, sorbic acid), dough conditioner (fumaric acid, xanthan gum, mono- and diglycerides, sodium metabisulphite) allergens: wheat ), RANCH DRESSING (soybean oil, water, cultured buttermilk, egg yolk, distilled vinegar, contains less than 2% of salt, monosodium glutamate, modified corn starch, buttermilk solids, sugar, garlic*, xanthan gum, spice, citric acid, onion*, sorbic acid (preservative), calcium disodium edta (to protect flavor), milk, natural flavor, egg whites. *dried contains: egg, milk.), HAM (ham cured with water, dextrose, contains 2% or less of salt, potassium lactate, sodium lactate, sodium phosphates, sodium diacetate, sodium erythorbate, sodium nitrite, vinegar), SWISS CHEESE (pasteurized milk, cheese cultures, salt, enzymes. contains: milk.)
ALLERGENS: Milk, Eggs, Wheat, Soybeans, Gluten