Sandwich, Gluten Free Beef & Jack

Nutrition Facts

Serving Size 1 SANDWICH
Calories 553
Calories from Fat 0
*Percent Daily Values (DV)
are based on a 2,000
calorie diet.
Amount/Serving
%DV*
Total Fat 22.8g
35%
Sat. Fat 11.4g
- - -%
Trans Fat 0g
Cholesterol 65.4mg
- - -%
Sodium 875.8mg
38%
Tot. Carb. 58.6g
18%
Dietary Fiber 5.2g
15%
Sugars 10g
   Includes 0g Added Sugars
0%
Protein 30.6g
Vitamin D - 0.7mcg - 0%
Calcium - 380.1mg - 38%
Iron - 4mg - 51%
Potassium - 394.3mg - 8%
INGREDIENTS: GLUTEN FREE BREAD (egg whites, corn starch, whole grain flour blend (amaranth, quinoa, millet, sorghum, teff), honey, tapioca starch, flax seed, palm oil, millet seeds, quinoa, rice bran and germ, contains less than 2% of the following: distilled monoglycerides, yeast, maltodextrin, salt, carbohydrate gum, xanthan gum, pectin, leavening (sodium acid pyrophosphate, baking soda, monocalcium phosphate), guar gum, calcium sulfate, ascorbic acid added as a dough conditioner, enzyme. contains: eggs manufactured on shared equipment with soy derived from bioengineering), METRO ROAST BEEF (beef, water, sea salt, rubbed with: sea salt, cracked black pepper), FRESH TOMATOES, GREEN LEAF LETTUCE, MONTEREY JACK CHEESE (monterey jack cheese (pasteurized milk, cheese culture, salt, enzymes) contains: milk)
ALLERGENS: Milk, Eggs, Soybeans