INGREDIENTS: Sourdough Pizza Dough (FULL STRENGTH BAKERS FLOUR (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), Sourdough Pate Fermentee (FULL STRENGTH BAKERS FLOUR (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), Sourdough Starter (WATER, FULL STRENGTH BAKERS FLOUR (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid)), WATER), WATER, FLOUR (unbleached wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin and folic acid), OLIVE OIL (refined olive oil, and extra virgin olive oil. ), SALT (salt, calcium silicate, dextrose, potassium iodide.)), TRIMMED BEEF LOIN, CHEESE SAUCE (water, soybean oil, aged cheddar cheese (cultured milk, salt, enzymes), modified cornstarch, maltodextrin, 2% or less of cornstarch, salt, vinegar, natural flavors, sodium phosphate, yeast extract, datem, mono- and diglycerides, extractives of turmeric, extractives of paprika, lactic acid contains: milk ), FRESH MUSHROOMS, FRESH YELLOW ONIONS, FRESH GREEN PEPPER, Seasoned Oil (BLENDED OIL (rice bran oil, fresh extra virgin olive oil, avocado oil, grapeseed oil), SANTA FE SEASONING (salt, corn, maltodextrin, onion, yellow corn grits, red bell peppers, spices (including chili pepper, cumin, red pepper), sugar, garlic, natural flavor, and extractives of paprika.), RED PEPPER (crushed red pepper)), Cheese Blend (MOZZARELLA CHEESE (low-moisture part-skim mozzarella cheese (pasteurized part skim milk, cheese cultures, salt, enzymes), potato starch, corn starch and powdered cellulose (to prevent caking), natamycin (a natural mold inhibitor). contains: milk ), PARMESAN CHEESE (domestic parmesan cheese (pasteurized part-skim cow's milk, cheese cultures, salt, enzymes), potato starch and powdered cellulose added to prevent caking, natamycin (a natural mold inhibitor) contains: milk. ))