Hokie Root Vegetables

Nutrition Facts

Serving Size 4 OZ
Calories 101
Calories from Fat 0
*Percent Daily Values (DV)
are based on a 2,000
calorie diet.
Amount/Serving
%DV*
Total Fat 2.3g
4%
Sat. Fat 0.3g
- - -%
Trans Fat 0g
Cholesterol 0mg
- - -%
Sodium 301.7mg
13%
Tot. Carb. 19g
6%
Dietary Fiber 2.8g
8%
Sugars 4.9g
   Includes 0g Added Sugars
0%
Protein 1.8g
Vitamin D - 0mcg - 0%
Calcium - 27.5mg - 3%
Iron - 0.8mg - 10%
Potassium - 355.6mg - 8%
INGREDIENTS: SWEET POTATO, FRESH RED POTATOES, PARSNIPS, BEETS, BLENDED OIL (rice bran oil, fresh extra virgin olive oil, avocado oil, grapeseed oil), GARLIC PEELED, KOSHER SALT (salt, yellow prussiate of soda), BLACK PEPPER, DRIED THYME (whole thyme leaves.)
ALLERGENS: