INGREDIENTS: Cavatappi Pasta & Cheese (MACARONI & CHEESE (blanched enriched macaroni product (water, semolina, egg whites, niacin, iron, thiamin, riboflavin, folic acid), water, skim milk, soybean oil, cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes), colby cheese (pasteurized milk, cheese cultures, salt, enzymes), sharp cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes), 2% or less of modified cornstarch, whey, whey protein concentrate, sodium phosphate, milkfat, potassium chloride, butter (cream, salt), cream, bleached wheat flour, salt, milk protein concentrate, potassium phosphate, lactose, seasoning (natural flavoring, buttermilk powder, yeast extract, maltodextrin, whey powder, lactic acid, calcium lactate, malic acid, mannitol), carrageenan, yeast extract, guar gum, xanthan gum, cellulose gum, datem, mono and diglycerides, citric acid contains egg, wheat, milk ingredients), CELLENTANI PASTA (water, pasta [semolina (wheat), durum wheat flour, vitamin B3 (niacin), iron (ferrous sulfate), vitamin B1 (thiamine mononitrate), vitamin B2 (riboflavin), folic acid] contains: wheat or wheat derivatives may contain: egg or egg derivatives ), SHAVED CHEESE (parmesan, romano and asiago cheeses: (pasteurized part-skim cow's milk, cheese cultures, salt, enzymes), powdered cellulose to prevent caking, natamycin (a natural mold inhibitor) contains milk))