Whipped Cream
Nutrition Facts
Serving Size 1/2 OZ
Calories 34
Calories from Fat - - -
*Percent Daily Values (DV)
are based on a 2,000
calorie diet.
Amount/Serving
%DV*
Total Fat
3.6g
6%
Sat. Fat
2.3g
- - -%
Trans Fat
0.1g
Cholesterol
13.5mg
- - -%
Sodium
3.7mg
0%
Amount/Serving
%DV*
Tot. Carb.
0.3g
0%
Dietary Fiber
0g
0%
Sugars
0g
Includes
0g Added Sugars
0%
Protein
0.2g
Vitamin D
-
0.1mcg - 0%
Calcium
-
6.4mg - 1%
Iron
-
0mg - 0%
Potassium
-
7.4mg - 0%
INGREDIENTS:
CREAM (heavy cream (milk), milk, contains less than 0.5% of carrageenan, mono and diglycerides, polysorbate 80. contains: milk), Simple Syrup (WATER)
ALLERGENS:
Milk