Whipped Cream

Nutrition Facts

Serving Size 1/2 OZ
Calories 34
Calories from Fat - - -
*Percent Daily Values (DV)
are based on a 2,000
calorie diet.
Amount/Serving
%DV*
Total Fat 3.6g
6%
Sat. Fat 2.3g
- - -%
Trans Fat 0.1g
Cholesterol 13.5mg
- - -%
Sodium 3.7mg
0%
Tot. Carb. 0.3g
0%
Dietary Fiber 0g
0%
Sugars 0g
   Includes 0g Added Sugars
0%
Protein 0.2g
Vitamin D - 0.1mcg - 0%
Calcium - 6.4mg - 1%
Iron - 0mg - 0%
Potassium - 7.4mg - 0%
INGREDIENTS: CREAM (heavy cream (milk), milk, contains less than 0.5% of carrageenan, mono and diglycerides, polysorbate 80. contains: milk), Simple Syrup (WATER)
ALLERGENS: Milk