INGREDIENTS: WATER, TAHINI (sesame seeds), RICE VINEGAR (distilled vinegar (made from alcohol with rice and sake cake extract) and salt. diluted with water to 4.5% acidity (45 grain). ), GLUTEN FREE SOY SAUCE (water, soybeans, salt, sugar), SESAME OIL (100% pure sesame oil.), SUGAR (sugar), SZECHWAN PEPPERCORNS, RED PEPPER (crushed red pepper)