Salmon Nigiri Sushi

Nutrition Facts

Serving Size 2 PIECES
Calories 197
Calories from Fat - - -
*Percent Daily Values (DV)
are based on a 2,000
calorie diet.
Amount/Serving
%DV*
Total Fat 4.6g
7%
Sat. Fat 0.8g
- - -%
Trans Fat 0g
Cholesterol 19.7mg
- - -%
Sodium 948.4mg
41%
Tot. Carb. 28.5g
9%
Dietary Fiber 0.8g
2%
Sugars 5.2g
   Includes 0g Added Sugars
0%
Protein 9.2g
Vitamin D - 0mcg - 0%
Calcium - 4.7mg - 0%
Iron - 0.4mg - 5%
Potassium - 120mg - 3%
INGREDIENTS: Sushi Rice (NISHIKI RICE (milled rice), WATER, Sushi Vinegar (RICE VINEGAR (distilled vinegar (made from alcohol with rice and sake cake extract) and salt. diluted with water to 4.5% acidity (45 grain). ), SUGAR (sugar), KOSHER SALT (salt, yellow prussiate of soda))), FRESH SALMON
ALLERGENS: Fish, Soybeans