Crepes Fitzgerald

Nutrition Facts

Serving Size 1 CREPE
Calories 682
Calories from Fat 0
*Percent Daily Values (DV)
are based on a 2,000
calorie diet.
Amount/Serving
%DV*
Total Fat 50.1g
77%
Sat. Fat 29.1g
- - -%
Trans Fat 1.6g
Cholesterol 251.3mg
- - -%
Sodium 334.8mg
15%
Tot. Carb. 41.5g
13%
Dietary Fiber 2g
6%
Sugars 20.9g
   Includes 0g Added Sugars
0%
Protein 10.1g
Vitamin D - 1.2mcg - 0%
Calcium - 151.6mg - 15%
Iron - 68.7mg - 858%
Potassium - 262.3mg - 6%
INGREDIENTS: Cream Cheese Blend (CREAM CHEESE (pasteurized milk and cream, cheese culture, salt, guar gum, carob bean gum, xanthan gum. contains: milk ), SOUR CREAM (cultured cream (milk), enzyme contains: milk)), Plain Crepe (Crepe Batter (WHOLE MILK (milk, vitamin D3 ), LIQUID EGGS (whole eggs, citric acid (to maintain color), 0.15% water as citric acid carrier. contains: eggs), CAKE FLOUR (enriched flour bleached (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid).), FLOUR (unbleached wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin and folic acid), UNSALTED BUTTER (pasteurized cream (milk), natural flavorings. contains: milk), SUGAR (sugar), SALT (salt, calcium silicate, dextrose, potassium iodide.)), BLENDED OIL (rice bran oil, fresh extra virgin olive oil, avocado oil, grapeseed oil)), STRAWBERRIES, UNSALTED BUTTER (pasteurized cream (milk), natural flavorings. contains: milk), BRANDY, SUGAR (sugar), Whipped Cream (CREAM (heavy cream, milk, contains less than 0.5% of carrageenan, mono and diglycerides, polysorbate 80. contains: milk), Simple Syrup (WATER, SUGAR (sugar)))
ALLERGENS: Milk, Eggs, Wheat, Gluten