Plain Croissant

Nutrition Facts

Serving Size 1 EACH
Calories 330
Calories from Fat - - -
*Percent Daily Values (DV)
are based on a 2,000
calorie diet.
Amount/Serving
%DV*
Total Fat 15g
23%
Sat. Fat 9g
- - -%
Trans Fat 0g
Cholesterol 35mg
- - -%
Sodium 390mg
17%
Tot. Carb. 41g
12%
Dietary Fiber 1g
3%
Sugars 6g
   Includes 0g Added Sugars
0%
Protein 7g
Vitamin D - mcg - 0%
Calcium - 200mg - 20%
Iron - 2.7mg - 34%
Potassium - 0mg - 0%
INGREDIENTS: BUTTER CROISSANT (enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, unsalted butter, milk with vitamin d added, sugar, yeast, salt, contains 1% or less of: dough conditioner (nonfat dry milk, datem, fungal amylase, soy lecithin, soybean oil, ascorbic acid) contains: wheat, milk, soybeans)
ALLERGENS: Milk, Wheat, Soybeans, Gluten