Waffle Fries

Nutrition Facts

Serving Size 4 OZ
Calories 501
Calories from Fat 0
*Percent Daily Values (DV)
are based on a 2,000
calorie diet.
Amount/Serving
%DV*
Total Fat 41.7g
64%
Sat. Fat 6.8g
- - -%
Trans Fat 0g
Cholesterol 0mg
- - -%
Sodium 1446.8mg
63%
Tot. Carb. 27g
8%
Dietary Fiber 2.7g
8%
Sugars 1.4g
   Includes 0g Added Sugars
0%
Protein 2.7g
Vitamin D - 0mcg - 0%
Calcium - 23mg - 2%
Iron - 1mg - 12%
Potassium - 459mg - 10%
INGREDIENTS: WAFFLE FRY (potatoes, vegetable oil (contains one or more of the following: canola, palm, soybean, sunflower), disodium dihydrogen pyrophosphate (to promote color retention), dextrose. ), FRYING OIL (soybean oil with tbhq and citric acid added as preservatives and dimethylpolysiloxane added as an anti-foaming agent), KOSHER SALT (salt, yellow prussiate of soda)
ALLERGENS: Soybeans