Whole Wheat Spaghetti
Nutrition Facts
Serving Size 8 OZ
Calories 246
Calories from Fat - - -
*Percent Daily Values (DV)
are based on a 2,000
calorie diet.
Amount/Serving
%DV*
Total Fat
2g
3%
Sat. Fat
0.3g
- - -%
Trans Fat
0g
Cholesterol
0mg
- - -%
Sodium
5.7mg
0%
Amount/Serving
%DV*
Tot. Carb.
50.7g
15%
Dietary Fiber
8.6g
25%
Sugars
1.5g
Includes
0g Added Sugars
0%
Protein
10.2g
Vitamin D
-
0mcg - 0%
Calcium
-
28.7mg - 3%
Iron
-
2mg - 25%
Potassium
-
84.1mg - 2%
INGREDIENTS:
WHOLE WHEAT SPAGHETTI (whole grain durum wheat flour. contains wheat ingredients. this product is manufactured on equipment that processes products containing eggs.), SOY/OLIVE BLEND OIL (80% soybean oil, 20% extra virgin olive oil)
ALLERGENS:
Eggs, Wheat, Soybeans, Gluten