Pita Bread, Whole Wheat

Nutrition Facts

Serving Size 1 HALF
Calories 80
Calories from Fat 0
*Percent Daily Values (DV)
are based on a 2,000
calorie diet.
Amount/Serving
%DV*
Total Fat 0.3g
0%
Sat. Fat 0g
- - -%
Trans Fat 0g
Cholesterol 0mg
- - -%
Sodium 140mg
6%
Tot. Carb. 16g
5%
Dietary Fiber 2g
6%
Sugars 0g
   Includes 0g Added Sugars
0%
Protein 3.5g
Vitamin D - 0mcg - 0%
Calcium - 27mg - 3%
Iron - 1mg - 13%
Potassium - 62mg - 1%
INGREDIENTS: WHOLE WHEAT PITA (whole wheat flour, enriched flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), water, wheat gluten, yeast, contains 2% or less of the following: salt, calcium propionate (preservative), guar gum, cellulose gum, acacia gum, dextrose, calcium sulfate, microcrystalline cellulose. contains: wheat processed on equipment that also processes soybean)
ALLERGENS: Wheat, Soybeans, Gluten