Gluten Free Chocolate Chip Cookie

Nutrition Facts

Serving Size 1 COOKIE
Calories 265
Calories from Fat - - -
*Percent Daily Values (DV)
are based on a 2,000
calorie diet.
Amount/Serving
%DV*
Total Fat 12.6g
19%
Sat. Fat 5.6g
- - -%
Trans Fat 0g
Cholesterol 20.9mg
- - -%
Sodium 265.1mg
12%
Tot. Carb. 37.7g
11%
Dietary Fiber 1.4g
4%
Sugars 25.1g
   Includes 0g Added Sugars
0%
Protein 2.8g
Vitamin D - mcg - 0%
Calcium - 36.3mg - 4%
Iron - 1mg - 13%
Potassium - 0mg - 0%
INGREDIENTS: GLUTEN FREE CHOCOLATE CHIP COOKIE (chocolate chips (sugar, chocolate, cocoa butter, milk fat, soy lecithin, vanillin, salt), sugar, rice and tapioca flour, butter, canola oil, eggs (pasteurized), invert sugar, soy flour, nonfat dry milk, corn starch, water, molasses, natural flavor, baking soda, vanilla extract, salt, guar gum. contains: egg, milk, soy. good manufacturing practices used to segregate ingredients in a facility that also processes peanuts and tree nuts.)
ALLERGENS: Milk, Eggs, Tree Nuts, Peanuts, Soybeans