Gluten Free Brownie

Nutrition Facts

Serving Size 1 BROWNIE
Calories 350
Calories from Fat 34
*Percent Daily Values (DV)
are based on a 2,000
calorie diet.
Amount/Serving
%DV*
Total Fat 16g
25%
Sat. Fat 2g
- - -%
Trans Fat 0g
Cholesterol 60mg
- - -%
Sodium 180mg
8%
Tot. Carb. 48g
15%
Dietary Fiber 2g
6%
Sugars 34g
   Includes 34g Added Sugars
0%
Protein 3g
Vitamin D - 0.3mcg - 0%
Calcium - 20mg - 2%
Iron - 2.1mg - 26%
Potassium - 230mg - 5%
INGREDIENTS: GLUTEN FREE BROWNIE (sugar, expeller pressed canola oil, eggs, potato starch, cocoa alkali processed, salt, xanthan gum, natural vanilla flavor, natural chocolate flavor. contains: eggs manufactured on shared equipment with soy.)
ALLERGENS: Eggs, Soybeans