All Beef Burger

Nutrition Facts

Serving Size 2 1/2 OZ
Calories 234
Calories from Fat 2
*Percent Daily Values (DV)
are based on a 2,000
calorie diet.
Total Fat 13.1g
Sat. Fat 4.2g
- - -%
Trans Fat 0.6g
Cholesterol 37.2mg
- - -%
Sodium 393.2mg
Tot. Carb. 16.6g
Dietary Fiber 1.1g
Sugars 3g
   Includes 2g Added Sugars
Protein 13g
Vitamin D - 0.1mcg - 0%
Calcium - 67.3mg - 7%
Iron - 2mg - 26%
Potassium - 215.6mg - 5%
INGREDIENTS: GROUND BEEF, POTATO SLIDER ROLL (unbleached enriched wheat flour (flour, ferrous sulfate, niacin, thiamin, riboflavin, folic acid), nonfat milk, reconstituted potatoes (from potato flour), yeast, sugar, cane sugar syrup, wheat gluten, sunflower oil, contains 2% or less of each of the following: salt, butter, dough conditioners (sodium stearoyl lactylate, monoglycerides and diglycerides), monocalcium phosphate, cultured wheat flour, calcium propionate (a preservative), guar gum, ascorbic acid, datem, calcium sulfate, enzymes, turmeric color, annatto color, sesame seeds), Burger Seasoning (SHIITAKE MUSHROOM EXTRACT POWDER (maltodextrin, shiitake mushroom extract, yeast extract, and salt), SALT (salt, calcium silicate, dextrose, potassium iodide.), GARLIC SALT (salt, garlic, calcium silicate (added to make free flowing), and garlic oil.), BLACK PEPPER, PAPRIKA (paprika and silicon dioxide (added to make free flowing) )), LIQUID BUTTER ALTERNATIVE (liquid and hydrogenated soybean oil, contains less than 2% of salt, sunflower lecithin, natural flavor, beta carotene (color))
ALLERGENS: Milk, Wheat, Soybeans, Gluten, Sesame