Sticky Bun

Nutrition Facts

Serving Size 1 BUN
Calories 297
Calories from Fat 4
*Percent Daily Values (DV)
are based on a 2,000
calorie diet.
Amount/Serving
%DV*
Total Fat 18.8g
29%
Sat. Fat 8.3g
- - -%
Trans Fat 0g
Cholesterol 9.4mg
- - -%
Sodium 206.3mg
9%
Tot. Carb. 28.9g
9%
Dietary Fiber 1g
3%
Sugars 12.3g
   Includes 4g Added Sugars
0%
Protein 4.6g
Vitamin D - 0mcg - 0%
Calcium - 22.8mg - 2%
Iron - 1.3mg - 16%
Potassium - 74.3mg - 2%
INGREDIENTS: Sticky Bun (DANISH DOUGH (enriched wheat flour (wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), palm oil, water, sugar, yeast, soybean oil, eggs, dextrose. contains 2% or less of: nonfat dry milk, monoglycerides, salt, leavening (sodium acid pyrophosphate, baking soda), propionic acid (preservative), annatto and turmeric extract color, ascorbic acid (dough conditioner).), SUGAR (sugar), WALNUT TOPPING (California premium shelled walnuts ), Honey Smear (HONEY (clover honey. ), CORN SYRUP (corn syrup, high fructose corn syrup, water, salt, natural and artificial vanilla flavor), UNSALTED BUTTER (pasteurized cream (milk), natural flavorings. contains: milk), BROWN SUGAR (sugar, molasses ), CINNAMON), CINNAMON)
ALLERGENS: Milk, Eggs, Tree Nuts, Wheat, Soybeans, Gluten