Smoked Sausage
Nutrition Facts
Serving Size 3 OZ
Calories 300
Calories from Fat - - -
*Percent Daily Values (DV)
are based on a 2,000
calorie diet.
Amount/Serving
%DV*
Total Fat
27.1g
42%
Sat. Fat
10g
- - -%
Trans Fat
0g
Cholesterol
57.1mg
- - -%
Sodium
713.8mg
31%
Amount/Serving
%DV*
Tot. Carb.
4.3g
1%
Dietary Fiber
0g
0%
Sugars
1.4g
Includes
0g Added Sugars
0%
Protein
8.6g
Vitamin D
-
mcg - 0%
Calcium
-
77.1mg - 8%
Iron
-
1.4mg - 18%
Potassium
-
513.9mg - 11%
INGREDIENTS:
SAUSAGE (meat (pork, beef), mechanically separated chicken and/or turkey, water, corn syrup, salt, contains 2% or less modified food starch, seasoning (dextrose, spices, garlic powder), sodium lactate, dextrose, sodium phosphates, sodium erythorbate, sodium diacetate, spices, sugar, sodium nitrite, in a pork casing)
ALLERGENS:
Soybeans