Olives Tomato Basil Soup and Grilled Cheese

Nutrition Facts

Serving Size 1 OF EACH
Calories 236
Calories from Fat 1.7
*Percent Daily Values (DV)
are based on a 2,000
calorie diet.
Amount/Serving
%DV*
Total Fat 14g
22%
Sat. Fat 7.2g
- - -%
Trans Fat 0g
Cholesterol 17.4mg
- - -%
Sodium 757.4mg
33%
Tot. Carb. 22.5g
7%
Dietary Fiber 1.9g
6%
Sugars 8.4g
   Includes 1.7g Added Sugars
0%
Protein 7.2g
Vitamin D - 0.1mcg - 0%
Calcium - 179.9mg - 18%
Iron - 1.7mg - 21%
Potassium - 351.1mg - 7%
INGREDIENTS: Vegan Tomato Basil Soup (TOMATO JUICE (tomatoes, contains less than 2% of: salt, citric acid, vitamin C (ascorbic acid).), CRUSHED TOMATOES (vine-ripened unpeeled tomatoes, tomato puree, less than 2% of: salt, citric acid* *naturally derived ), FRESH ONIONS, MARGARINE (vegetable oil blend (palm oil, soybean oil), water, contains 2% or less of: salt, soybean lecithin (soy), vegetable monoglycerides, citric acid (preservative), beta carotene (color), natural flavor, and vitamin a palmitate added. contains: soy.), BROWN SUGAR (sugar, molasses), BASIL, GARLIC PEELED, BLACK PEPPER), Grilled Cheesey Cheddar Sandwich*(w/ vegan cheese)** (WHITE BREAD (unbleached enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, high fructose corn syrup, contains 2% or less of each of the following: yeast, wheat gluten, salt, soybean oil, dough conditioners (contains one or more of the following: sodium stearoyl lactylate, calcium stearoyl lactate, monoglycerides, mono- and diglycerides, distilled monoglycerides, calcium peroxide, calcium iodate, datem, ethoxylated mono- and diglycerides, enzymes, ascorbic acid), soy flour, soy lecithin, monocalcium phosphate, calcium sulfate, calcium carbonate, calcium propionate (to reduce spoilage). Manufactured on shared equipment that also processes products containing sesame. may contain sesame. ), CHEDDAR CHEESE (pasteurized milk, cheese culture, salt, enzymes, annatto color.), AMERICAN CHEESE (milk, cream, water, sodium citrate, salt, cheese culture, sorbic acid (preservative), citric acid, enzymes, soy lecithin, color added. contains: milk, soy.), MARGARINE (vegetable oil blend (palm oil, soybean oil), water, contains 2% or less of: salt, soybean lecithin (soy), vegetable monoglycerides, citric acid (preservative), beta carotene (color), natural flavor, and vitamin a palmitate added. contains: soy.), VEGAN SHREDDED PEPPERJACK CHEESE (filtered water, tapioca starch, coconut oil, non-GMO expeller pressed: canola and/or safflower oil, vegan natural flavors, chickpea protein, salt, potato protein, tricalcium phosphate, lactic acid (vegan), konjac gum, xanthan gum, red bell pepper, green jalapeno pepper, yeast extract.), VEGAN SHREDDED CHEDDAR CHEESE (filtered water, tapioca flour, coconut oil, expeller pressed: canola and/or safflower oil, vegan natural flavors, chickpea protein, salt, tricalcium phosphate, lactic acid (vegan), konjacl flour, yeast extract, xanthan gum, annatto color, turmeric color, nutritional yeast, potassium salt. )), VEGETABLE PAN SPRAY (water, soybean oil*, soy lecithin, potassium sorbate and sorbic acid (preservatives) contains: soy)
ALLERGENS: Milk, Tree Nuts, Wheat, Soybeans, Gluten, Sesame