Cheese, Feta
Nutrition Facts
Serving Size 1 OZ
Calories 75
Calories from Fat - - -
*Percent Daily Values (DV)
are based on a 2,000
calorie diet.
Amount/Serving
%DV*
Total Fat
6g
9%
Sat. Fat
4.2g
- - -%
Trans Fat
- - -g
Cholesterol
25.2mg
- - -%
Sodium
316.4mg
14%
Amount/Serving
%DV*
Tot. Carb.
1.2g
0%
Dietary Fiber
0g
0%
Sugars
1.2g
Includes
0g Added Sugars
0%
Protein
4g
Vitamin D
-
0.1mcg - 0%
Calcium
-
139.8mg - 14%
Iron
-
0.2mg - 2%
Potassium
-
17.6mg - 0%
INGREDIENTS:
FETA CHEESE (feta cheese (pasteurized milk, cheese cultures, salt, enzymes), potato starch and powdered cellulose (added to prevent caking), natamycin (a natural mold inhibitor))
ALLERGENS:
Milk