Potato Salad

Nutrition Facts

Serving Size 6 OZ
Calories 347
Calories from Fat 1.2
*Percent Daily Values (DV)
are based on a 2,000
calorie diet.
Amount/Serving
%DV*
Total Fat 26.1g
40%
Sat. Fat 4.5g
- - -%
Trans Fat 0.3g
Cholesterol 123.4mg
- - -%
Sodium 573.4mg
25%
Tot. Carb. 22.5g
7%
Dietary Fiber 1.9g
6%
Sugars 4.1g
   Includes 1.2g Added Sugars
0%
Protein 5.6g
Vitamin D - 1mcg - 0%
Calcium - 27.7mg - 3%
Iron - 0.8mg - 10%
Potassium - 356mg - 8%
INGREDIENTS: FRESH POTATO, MAYONNAISE (soybean oil, whole eggs, egg yolks, water, distilled vinegar, salt, sugar, dextrose, lemon juice concentrate, calcium disodium edta (used to protect quality), natural flavors. allergen\diet list: contains egg. ), EGGS (hard cooked eggs, water, citric acid, sodium benzoate and nisin preparation (as preservatives). contains: eggs), FRESH ONIONS, FRESH CELERY, PICKLE RELISH (cucumbers, high fructose corn syrup, water, vinegar, salt, contains less than 2% of spices (contains mustard and celery seed), calcium chloride, xanthan gum, potassium sorbate (preservative), dehydrated red bell peppers, polysorbate 80, alum, natural flavor, turmeric extract (color). ), MUSTARD (distilled vinegar, water, no.1 mustard seed, salt, turmeric, oleoresin paprika, spices.), FRESH RED PEPPER, SUGAR (sugar), VINEGAR (apple cider vinegar (diluted with water to 5% acidity). ), PARSLEY, KOSHER SALT (salt, yellow prussiate of soda), WHITE PEPPER (White pepper. )
ALLERGENS: Eggs, Soybeans