Bulgogi Beef with Steamed Rice

Nutrition Facts

Serving Size 10 OZ
Calories 362
Calories from Fat 0
*Percent Daily Values (DV)
are based on a 2,000
calorie diet.
Amount/Serving
%DV*
Total Fat 11.9g
18%
Sat. Fat 3.2g
- - -%
Trans Fat 0g
Cholesterol 47.9mg
- - -%
Sodium 237.6mg
10%
Tot. Carb. 40.3g
12%
Dietary Fiber 2.6g
8%
Sugars 3.7g
   Includes 0g Added Sugars
0%
Protein 21.1g
Vitamin D - 0mcg - 0%
Calcium - 44.9mg - 4%
Iron - 1.5mg - 18%
Potassium - 379.9mg - 8%
INGREDIENTS: Vegetable Mix (FRESH GREEN CABBAGE, FRESH YELLOW ONIONS, CARROTS MATCHSTICK), Steamed Rice (Vegetable Stock (WATER, FRESH CELERY, FRESH ONIONS, FRESH CARROTS, DICED TOMATOES (tomatoes, tomato juice, less than 2% of: salt, calcium chloride, citric acid)), JASMINE RICE (jasmine rice)), BEEF FLANK STEAK, Bulgogi Sauce (RICE WINE SAKE (rice, water and culture), GLUTEN FREE SOY SAUCE (water, soybeans, salt, sugar), GARLIC PEELED, WATER, SESAME OIL (100% pure sesame oil.), SUGAR (sugar), FRESH GREEN ONIONS, TAHINI (sesame seeds), CHILI PASTE (chili, salt, acetic acid, potassium sorbate and sodium bisulfite as preservatives, xanthan gum. Contains sulphite (sodium bisulfite) Contains seeds and stem fragments from peppers. May contain traces of garlic. )), BLENDED OIL (rice bran oil, fresh extra virgin olive oil, avocado oil, grapeseed oil)
ALLERGENS: Soybeans, Sesame