Pasta, Rotini

Nutrition Facts

Serving Size 8 OZ
Calories 287
Calories from Fat 0
*Percent Daily Values (DV)
are based on a 2,000
calorie diet.
Amount/Serving
%DV*
Total Fat 3.2g
5%
Sat. Fat 0.3g
- - -%
Trans Fat 0g
Cholesterol 0mg
- - -%
Sodium 13.5mg
1%
Tot. Carb. 56.7g
17%
Dietary Fiber 2.7g
8%
Sugars 2.7g
   Includes 0g Added Sugars
0%
Protein 9.5g
Vitamin D - 0mcg - 0%
Calcium - 27mg - 3%
Iron - 2.6mg - 32%
Potassium - 229.5mg - 5%
INGREDIENTS: ROTINI (Durum wheat semolina, dried tomato, dried spinach, niacin, iron (ferrous sulfate), thiamine mononitrate, riboflavin, folic acid. contains wheat ingredients. manufactured in a facility that uses eggs.), BLENDED OIL (rice bran oil, fresh extra virgin olive oil, avocado oil, grapeseed oil)
ALLERGENS: Eggs, Wheat, Gluten