INGREDIENTS: CARROT CAKE (cream cheese (pasteurized milk and cream, cheese culture, salt, carob bean gum, guar gum), powdered sugar (sugar, corn starch), sugar, wheat flour, carrots, soybean oil, egg, butter (cream, salt), walnuts, pineapple (pineapple, pineapple juice), raisins (with sulfur dioxide as preservative), invert syrup, emulsifier [monoglycerides, ascorbic acid and citric acid (antioxidants)], corn starch, leavening (sodium bicarbonate), salt, cinnamon, vanilla extract, stabilizer (gum acacia, propylene glycol alhinate, xanthan gum), soy lecithin. contains: wheat, milk, egg, soy and tree nuts (walnuts) )