Pizza, Four Cheese

Nutrition Facts

Serving Size 1 PIZZA
Calories 2478
Calories from Fat 0.6
*Percent Daily Values (DV)
are based on a 2,000
calorie diet.
Amount/Serving
%DV*
Total Fat 93.5g
144%
Sat. Fat 40.5g
- - -%
Trans Fat 0g
Cholesterol 171.7mg
- - -%
Sodium 4643.3mg
202%
Tot. Carb. 310.8g
94%
Dietary Fiber 15.8g
46%
Sugars 16.2g
   Includes 0.6g Added Sugars
0%
Protein 106.2g
Vitamin D - 0mcg - 0%
Calcium - 1694.4mg - 169%
Iron - 19.4mg - 243%
Potassium - 1079.2mg - 23%
INGREDIENTS: Pizza Sauce (Marinara Sauce (GROUND TOMATOES (vipe-ripened unpeeled fresh ground tomatoes, extra heavy tomato puree, salt.), CANNED TOMATOES (vine ripened tomatoes, tomato puree, sea salt, citric acid, calcium chloride), VEGETABLE JUICE (vegetable juice (water and concentrated juices of tomatoes, carrots, celery, beets, parsley, lettuce, watercress, spinach), salt, natural flavoring, vitamin c (ascorbic acid), beta carotene, citric acid), FRESH ONIONS, GARLIC PEELED, BROWN SUGAR (sugar, molasses), BLENDED OIL (rice bran oil, fresh extra virgin olive oil, avocado oil, grapeseed oil), BASIL, WINE VINEGAR (red wine vinegar, potassium metabisulfite (to preserve freshness), diluted with water to 5% acidity. contains: sulfites ), OREGANO, KOSHER SALT (salt, yellow prussiate of soda), BLACK PEPPER), RED PEPPER (crushed red pepper)), Pizza Dough (Pizza Dough (WATER, FLOUR (unbleached wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin and folic acid), FULL STRENGTH BAKERS FLOUR (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), SEMOLINA FLOUR, OLIVE OIL (refined olive oil, and extra virgin olive oil. ), LIGHT AGAVE SYRUP (organic blue weber agave), KOSHER SALT (salt, yellow prussiate of soda), YEAST (yeast, sorbitan monostearate, ascorbic acid))), Cheese Blend (PIZZA CHEESE (low moisture part skim mozzarella cheese (pasteurized milk, cheese cultures, salt, enzymes), provolone cheese (pasteurized milk, cheese cultures, salt, enzymes), potato starch, canola oil and cellulose powder added to prevent caking, natamycin (a natural mold inhibitor), corn starch contains: milk), PARMESAN CHEESE (domestic parmesan cheese (pasteurized part-skim cow's milk, cheese cultures, salt, enzymes), potato starch and powdered cellulose added to prevent caking, natamycin (a natural mold inhibitor) contains: milk. ), ASIAGO CHEESE (medium asiogo cheese: (pasteurized cow's milk, cheese cultures, salt, enzymes), powdered cellulose added to prevent caking, natamycin (a natural mold inhibitor). contains: milk))
ALLERGENS: Milk, Wheat, Gluten