Sandwich, Open Faced Striploin

Nutrition Facts

Serving Size 1 SANDWICH
Calories 884
Calories from Fat 0
*Percent Daily Values (DV)
are based on a 2,000
calorie diet.
Amount/Serving
%DV*
Total Fat 47.7g
73%
Sat. Fat 14g
- - -%
Trans Fat 0g
Cholesterol 105.5mg
- - -%
Sodium 1882.6mg
82%
Tot. Carb. 66.4g
20%
Dietary Fiber 1.9g
6%
Sugars 0.7g
   Includes 0g Added Sugars
0%
Protein 42.4g
Vitamin D - 0.5mcg - 0%
Calcium - 237.4mg - 24%
Iron - 148.6mg - 1858%
Potassium - 510.7mg - 11%
INGREDIENTS: BEEF RIBEYE STEAK, FRENCH BREAD (unbleached enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, sour culture, salt, yeast, semolina contains: wheat may contain: eggs, milk, soybeans, treenuts), Fried Onions (FRESH YELLOW ONION, CORNSTARCH (corn starch), RICE FLOUR (white rice. ), KOSHER SALT (salt, yellow prussiate of soda), GARLIC POWDER (garlic powder.), ONION POWDER (onion powder. ), BLACK PEPPER), Roasted Garlic Butter (BLENDED OIL (rice bran oil, fresh extra virgin olive oil, avocado oil, grapeseed oil), Roasted Garlic (GARLIC PEELED, UNSALTED BUTTER (pasteurized cream (milk), natural flavorings. contains: milk))), PROVOLONE CHEESE (pasteurized milk, cheese cultures, salt, enzymes. contains: milk.), STEAK SEASONING (coarse salt, spices (including black pepper, and red pepper), garlic, onion, sunflower oil, natural flavor, and extractives of paprika), AU JUS PREP (maltodextrin, modified corn starch, hydrolyzed soy protein, salt, yeast extract, onion powder (sulfites), caramel color, natural flavors, brown sugar, sunflower oil, lard, citric acid, beef extract, beef fat, disodium guanylate, disodium inosinate. contains: soy.)
ALLERGENS: Milk, Eggs, Tree Nuts, Wheat, Soybeans, Gluten