Classic Burger #3 (Bacon Cheeseburger)

Nutrition Facts

Serving Size 1 BURGER
Calories 571
Calories from Fat 0
*Percent Daily Values (DV)
are based on a 2,000
calorie diet.
Amount/Serving
%DV*
Total Fat 35.9g
55%
Sat. Fat 13.4g
- - -%
Trans Fat 1g
Cholesterol 106.2mg
- - -%
Sodium 863.1mg
38%
Tot. Carb. 29.9g
9%
Dietary Fiber 1.5g
4%
Sugars 7.7g
   Includes 0g Added Sugars
0%
Protein 34.3g
Vitamin D - 0.2mcg - 0%
Calcium - 327.8mg - 33%
Iron - 3.8mg - 48%
Potassium - 351.8mg - 7%
INGREDIENTS: Burger, Plain (GROUND BEEF, POTATO ROLL (unbleached enriched wheat flour (flour, ferrous sulfate, niacin, thiamin, riboflavin, folic acid), nonfat milk, reconstituted potatoes (from potato flour), yeast, sugar, wheat gluten, sunflower oil, contains 2% or less of each of the following: salt, butter, dough conditioners, sodium stearoyl lactylate, monoglycerides and diglycerides), monocalcium phosphate, calcium propionate (a preservative), guar gum, ascorbic acid, datem, calcium sulfate, enzymes, turmeric color, annatto color, sesame seeds. ), Grizzly Seasoning (KOSHER SALT (salt, yellow prussiate of soda), BLACK PEPPER)), FRESH TOMATOES, Bacon (APPLEWOOD SMOKED BACON (bacon cured with: water, salt, sugar, sodium phosphates, sodium erythorbate, sodium nitrite.)), CHEDDAR CHEESE (pasteurized milk, cheese culture, salt, enzymes, annatto color.), GREEN LEAF LETTUCE, MAYONNAISE (soybean oil, distilled vinegar, egg yolk, high fructose corn syrup, contains less than 2% of salt, water, mustard seed, calcium disodium edta (to protect flavor.) contains: egg), PEPPER JACK CHEESE (monterey jack and american cheeses (milk, cheese cultures, salt, enzymes), water, cream, sweet red bell peppers, jalapeno peppers, salt, sodium phosphate, sorbic acid (preservative), added color, natural flavor contains: milk )
ALLERGENS: Milk, Eggs, Wheat, Soybeans, Gluten, Sesame