Burger, Veggie

Nutrition Facts

Serving Size 1 BURGER
Calories 239
Calories from Fat 0
*Percent Daily Values (DV)
are based on a 2,000
calorie diet.
Amount/Serving
%DV*
Total Fat 6.7g
10%
Sat. Fat 0.8g
- - -%
Trans Fat 0g
Cholesterol 0mg
- - -%
Sodium 724.5mg
32%
Tot. Carb. 35.5g
11%
Dietary Fiber 8.7g
26%
Sugars 3.9g
   Includes 0g Added Sugars
0%
Protein 8.7g
Vitamin D - 0mcg - 0%
Calcium - 80.1mg - 8%
Iron - 4mg - 50%
Potassium - 686.4mg - 15%
INGREDIENTS: Veggie Burger (GARBANZO BEAN FLOUR (garbanzo beans. Manufactured in a facility that also uses tree nuts and soy.), BLACK BEANS (black beans, water, salt, calcium chloride, and ferrous gluconate. ), CORN (sweet corn, onion, red bell pepper, green bell pepper, olive oil, contains less than 2% of citric acid, dehydrated garlic and onion, maltodextrin, natural flavors (including grill and smoke), paprika, salt, spices, sugar. ), POBLANO CHILES, JALAPENOS, FRESH RED ONION, FRESH RED PEPPER, CILANTRO, GARLIC (garlic, water and citric acid. ), SOY/OLIVE BLEND OIL (80% soybean oil, 20% extra virgin olive oil), KOSHER SALT (salt, yellow prussiate of soda), CHILI POWDER (chili pepper and other spices, salt, garlic powder. ), SMOKED PAPRIKA (paprika and silicon dioxide (added to make free flowing) ), CUMIN (cumin), OREGANO (oregano.), BLACK PEPPER), FRYER OIL (corn oil and high oleic canola oil with TBHQ and citric acid added to improve stability. Dimethylpolysiloxane, an antifoaming agent, added. )
ALLERGENS: Soybeans