INGREDIENTS: MOZZARELLA CHEESE (low-moisture mozzarella cheese (pasteurized milk, cheese cultures, salt, enzymes), potato starch, corn starch and powdered cellulose (to prevent caking), natamycin (a natural mold inhibitor). contains: milk.), FLATBREAD (enriched wheat flour (wheat flour, niacin, reduced iron, ascorbic acid added as a dough conditioner, thiamine mononitrate, riboflavin, enzyme, folic acid), water, soybean oil, cultured wheat flour, salt, sugar, dried sourdough (wheat flour, rye flour, yeast, ascorbic acid, enzymes), yeast, extra virgin olive oil, mono and diglycerides, durum wheat semolina contains: wheat may contain: eggs, milk, soy and sesame), Pizza Oil Topping (OLIVE OIL (olive oil. ), GARLIC (Processed on the same manufacturing line as products that contain soy, wheat, gluten, dairy, eggs, and tree nuts. ), ITALIAN SEASONING (marjoram, thyme, rosemary, savory, sage, oregano, and basil.))