Turner Place at Lavery Hall



Sweet and soft apples.
1 Oz

Wild blueberries.
1 Oz

A mixture of cinnamon and sugar.
1/8 Oz

Fresh banana.
1 Banana

Fresh whole strawberries.
1 Oz

Nutella Spread.
1 Oz

Frozen peaches.
1 Oz

Peanut butter sauce.
1 Oz

Thin, airy crepes stuffed with fluffy whipped cream.
2 Oz

Fresh raspberries.
1 Oz

Hershey's syrup to top ice cream.
1 Ozl

Light and fluffy whipped cream.
1 Oz

Grilled flat iron steak seasoned with salt, pepper, and soy sauce is served with a blend of vegetables and garnished with scallions.
8 1/2 Dinner

Grilled chicken seasoned with salt, pepper, and soy sauce, served with a blend of vegetables, and garnished with scallions.
1 Dinner

Grilled flat iron steak seasoned with salt, pepper, and soy sauce is served with a blend of vegetables and garnished with scallions.
1 Dinner

Grilled salmon in a soy shallot sauce served with grilled zucchini, onions, mushrooms and fried rice with a side of miso soup.
1 Dinner

Juicy grilled shrimp flavored by soy sauce, served with a blend of vegetables, and garnished with scallions.
1 Dinner

Local, Organic tofu seasoned with salt, pepper and soy sauce served with a blend of vegetables and garnished with scallions.
1 Dinner

Grilled tuna seasoned with salt, pepper and soy sauce served with a blend of vegetables and garnished with scallions.
1 Dinner

Traditional balsamic vinagrette dressing.
2 Tbsp

A light vinaigrette flavored with djon mustard and champagne vinegar.
2 Tbsp

A flavor packed dressing combining ginger root, fresh cilantro, spicy serrano chilies, and sweet honey.
2 Tbsp

A buttermilk dressing.
2 Tbsp

A roasted tomato oil dressing.
2 Tbsp

A fresh vinaigrette based on the flavors of lemon, honey, and djon mustard.
2 Tbsp

A traditional vinaigrette flavored by red wine vinegar, shallots, parmesan cheese, and basil.
2 Tbsp

Chunky bleu cheese dressing.
2 Tbsp

A traditional creamy caesar dressing.
2 Tbsp

A rich and creamy classic ranch dressing.
2 Tbsp

A Thai flavored dressing using crushed peanuts, spicy ginger, and fresh garlic.
2 Tbsp

A Thai inspired sauce using spicy red chilies, tahini, and soy sauce.
2 Tbsp

Sweet and soft apples.
1 Oz

Wild blueberries.
1 Oz

A mixture of cinnamon and sugar.
1/8 Oz

Fresh banana.
1 Banana

Fresh whole strawberries.
1 Oz

Nutella Spread.
1 Oz

Frozen peaches.
1 Oz

Peanut butter sauce.
1 Oz

Thin, airy crepes stuffed with fluffy whipped cream.
2 Oz

Fresh raspberries.
1 Oz

Hershey's syrup to top ice cream.
1 Ozl

Light and fluffy whipped cream.
1 Oz

Ingredient and nutritional content may vary. Manufacturers may change their formulation without notice and Dining Services will not be aware of changes until the manufacturer provides notice. Food allergic guests and those with other food intolerances should consult a Chef or Manager in the Dining Center for specific ingredient questions. These guests may also consult Dining Services Registered Dietitians for additional assistance.